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ISO 11290-2:2017/DAmd 1:2025
Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Part 2: Enumeration method
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10.99 : Nouveau projet approuvé
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 08/12/2025 |
| Edition | 2 |
| Page Count | 7 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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