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ISO 11815:2007 (R2023)

Milk — Determination of total milk-clotting activity of bovine rennets

Summary

ISO 11815|IDF 157:2007 describes a method for the determination of the total milk-clotting activity of bovine rennet containing only chymosin and bovine pepsin as the active coagulating enzymes on a standard milk substrate at pH 6,5. To produce accurate results with this method, check test samples of unknown origin for the absence of main milk-clotting enzymes of non-bovine origin by using an appropriate method. ISO 11815|IDF 157:2007 can also be applied to determine the total milk-clotting activity of fermentation-produced chymosin.

Notes

90.93 : Norme internationale confirmée

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 06/14/2007
Confirmation Date 09/29/2023
Edition 1
Page Count 11
EAN ---
ISBN ---
Weight (in grams) ---
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