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ISO 12078:2006 (R2022)

Anhydrous milk fat — Determination of sterol composition by gas liquid chromatography (Reference method)

Summary

ISO 12078|IDF 159:2006 specifies a gas liquid chromatographic reference method for the determination of the sterol composition of anhydrous milk fat extracted from dairy products.

Notes

90.93 : Norme internationale confirmée

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 02/02/2006
Confirmation Date 01/06/2022
Edition 1
Page Count 16
EAN ---
ISBN ---
Weight (in grams) ---
No products.