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ISO 12193:2004 (R2023)
Animal and vegetable fats and oils — Determination of lead by direct graphite furnace atomic absorption spectroscopy
Summary
ISO 12193:2004 specifies a method for the determination of trace amounts (greater than 0,001 mg/kg) of lead in all types of crude or refined edible oils and fats.
Notes
90.93 : Norme internationale confirmée
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 01/14/2004 |
| Confirmation Date | 09/22/2023 |
| Edition | 2 |
| Page Count | 7 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
14/01/2004
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