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ISO 13875:2005 (R2022)
Liquid milk — Determination of acid-soluble beta-lactoglobulin content — Reverse-phase HPLC method
Summary
ISO 13875|IDF 178:2005 specifies a method for the quantitative determination of the beta-lactoglobulin content, soluble at pH 4,6, in liquid milk. The method has been tested over a range between 0 mg and 3 500 mg of beta-lactoglobulin per litre of milk. It is suitable for distinguishing different categories of heat-treated liquid milk.
Notes
90.93 : Norme internationale confirmée
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 01/05/2005 |
| Confirmation Date | 01/13/2022 |
| Edition | 1 |
| Page Count | 14 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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05/01/2005
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