ISO 15788-2:2003 (R2025)
Active , Confirmed Standard
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ISO 15788-2:2003 (R2025)

Animal and vegetable fats and oils — Determination of stigmastadienes in vegetable oils

Summary

ISO 15788-2:2003 specifies a method for the determination of steradienes, especially stigmastadienes. Steradienes are formed by dehydration of sterols during bleaching and also partially during steam washing and deodorization. The method is also suitable as a screening method to detect the presence of refined vegetable oils in virgin oils such as virgin olive oil.

Notes

90.20 : Norme internationale en cours d'examen systématique

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 02/25/2003
Confirmation Date 04/24/2025
Edition 1
Page Count 10
EAN ---
ISBN ---
Weight (in grams) ---
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