ISO 18252:2006 (R2022)
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ISO 18252:2006 (R2022)

Anhydrous milk fat — Determination of sterol composition by gas liquid chromatography (Routine method)

Summary

ISO 18252|IDF 200:2006 specifies a routine gas liquid chromatographic method for the determination of the sterol composition in anhydrous milk fat extracted from dairy products directly on the unsaponifiable matter, without purification and derivatization.

Notes

90.93 : Norme internationale confirmée

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 02/03/2006
Confirmation Date 01/06/2022
Edition 1
Page Count 13
EAN ---
ISBN ---
Weight (in grams) ---
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