Withdrawn , Confirmed Standard
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ISO 2037:1992 (R2014)

Stainless steel tubes for the food industry

Summary

Specifies the dimensions, tolerances, surface roughness, materials and hygienic requirements for seamless or welded tubes in straight length for the food industry.

Notes

95.99 : Annulation de la Norme internationale

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 12/10/1992
Confirmation Date 09/18/2014
Edition 2
Page Count 3
EAN ---
ISBN ---
Weight (in grams) ---
No products.

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