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ISO 5550:2006 (R2019)

Caseins and caseinates — Determination of moisture content (Reference method)

Summary

ISO 5550|IDF 78:2006 specifies the reference method for the determination of the moisture content of all types of caseins and caseinates.

Notes

90.20 : Norme internationale en cours d'examen systématique

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 10/03/2006
Confirmation Date 11/07/2019
Edition 2
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
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