Active Standard
Most Recent

ISO 5671:2023

Spices and condiments — Dried chive (Allium schoenoprasum L.), cut and ground — Specification

Summary

This document specifies requirements for dried chive (Allium schoenoprasum L., family Liliaceae) in cut and ground forms. It is also applicable to dehydrated chive, i.e. artificially dried chive. Recommendations relating to storage and transport conditions are given in Annex A.

Notes

60.60 : Norme internationale publiée

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 05/16/2023
Edition 1
Page Count 4
EAN ---
ISBN ---
Weight (in grams) ---
No products.