ISO 6465:2009 (R2025)
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ISO 6465:2009 (R2025)

Spices — Cumin (Cuminum cyminum L.) — Specification

Summary

ISO 6465:2009 specifies requirements for fruits of cumin (Cuminum cyminum L.). Recommendations relating to storage and transport conditions are also given.

Notes

90.93 : Norme internationale confirmée

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 06/23/2009
Confirmation Date 12/09/2025
Edition 2
Page Count 4
EAN ---
ISBN ---
Weight (in grams) ---
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