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ISO 6656:2002 (R2023)
Animal and vegetable fats and oils — Determination of polyethylene-type polymers
Summary
This International Standard specifies the reference method for the determination of polyethylene-type polymers in animal and vegetable fats and oils. It has been established that below 50 mg of polymers per kilogram the precision of the method is insufficient (see the results for tallow 1 in Table A.1). This method is used for animal fats and oils in particular.
Notes
90.93 : Norme internationale confirmée
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 04/25/2002 |
| Confirmation Date | 09/22/2023 |
| Edition | 2 |
| Page Count | 6 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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25/04/2002
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