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ISO 8069:2005 (R2022)
Dried milk — Determination of content of lactic acid and lactates
Summary
ISO 8069|IDF 69:2005 specifies an enzymatic method for the determination of the lactic acid and lactates content of all types of dried milk.
Notes
90.93 : Norme internationale confirmée
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 09/09/2005 |
| Confirmation Date | 12/20/2022 |
| Edition | 2 |
| Page Count | 13 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
09/09/2005
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