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ISO 9116:2025
Green coffee — Guidelines on methods of specification
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Summary
ISO 9116 gives guidance on methods to be used to describe green coffee for sale and purchase, and is based on the terms of contract used in the international coffee trade. It also recommends procedures for sampling, packing, marking, storage and shipping of green coffee. It is applicable to green coffee as defined in ISO 3509.
Notes
40.00 : DIS enregistré
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 09/25/2025 |
| Edition | 3 |
| Page Count | 3 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
Replaces
23/11/2004
Superseded
, Confirmed
, Has Draft
Historical
Previous versions
23/11/2004
Superseded
, Confirmed
, Has Draft
Historical