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NBN EN ISO 5381:1994
Starch hydrolysis products - Determination of water content - Modified Karl Fischer method (ISO 5381:1983)
Summary
Reaction of a solution of iodine, sulphur dioxide, pyridine and 2-methoxyethanol with the water contained in the product dispersed previously in a mixture of methanol and formamide. The method described in ISO 760 is improved by determing the content directly using the special solvent.
Technical characteristics
| Publisher | Bureau de Normalisation Belge (NBN) |
| Publication Date | 12/12/1994 |
| Cancellation Date | 02/28/1995 |
| Page Count | 11 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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