Superseded
Standard
Historical
NBN EN ISO 8292:1995
Animal and vegetable fats and oils - Determination of solid fat content - Pulsed nuclear magnetic resonance method (ISO 8292:1991)
Preview
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Technical characteristics
| Publisher | Bureau de Normalisation Belge (NBN) |
| Publication Date | 10/03/1995 |
| Page Count | 13 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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