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NBN EN ISO 9832:2003

Animal and vegetable fats and oils - Determination of residual technical hexane content (ISO 9832:2002)

Summary

This International Standard specifies a method for the determination of the residual technical hexane content of animal and vegetable fats and oils.
The method is suitable for the determination of hexane contents between 10 mg and 1 500 mg per kilogram of fat or oil.
The method is not applicable to marine oils

Technical characteristics

Publisher Bureau de Normalisation Belge (NBN)
Publication Date 09/05/2003
Cancellation Date 01/31/2004
Page Count 21
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Weight (in grams) ---
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