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NBN ISO 16128-1:2020
Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products — Part 1: Definitions for ingredients
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Summary
This part of ISO 16128 provides guidelines on definitions for natural and organic cosmetic ingredients.
In addition to natural and organic ingredients, other ingredient categories which may be necessary for
natural and organic product development are defined with associated restrictions.
ISO 16128 does not address product communication (e.g. claims and labelling), human safety,
environmental safety and socio-economic considerations (e.g. fair trade), and the characteristics of
packaging materials or regulatory requirements applicable for cosmetics.
In addition to natural and organic ingredients, other ingredient categories which may be necessary for
natural and organic product development are defined with associated restrictions.
ISO 16128 does not address product communication (e.g. claims and labelling), human safety,
environmental safety and socio-economic considerations (e.g. fair trade), and the characteristics of
packaging materials or regulatory requirements applicable for cosmetics.
Technical characteristics
| Publisher | Bureau de Normalisation Belge (NBN) |
| Publication Date | 01/29/2020 |
| Page Count | 22 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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