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NBN ISO 6488:2021

Tobacco and tobacco products — Determination of water content — Karl Fischer method

Summary

This document specifies a method for the determination of water content by the Karl Fischer method. It
is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for
water contents ranging from a mass fraction of at least 2 % to 55 %.

Technical characteristics

Publisher Bureau de Normalisation Belge (NBN)
Publication Date 09/21/2021
Page Count 18
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No products.