Superseded
Specification
Historical
PD ISO/TS 22002-4:2013
Prerequisite programmes on food safety Food packaging manufacturing
Preview
Summary
Food manufacturing equipment;Food products;Food industry;Storage;Personal hygiene;Buildings;Food control;Security;Hygiene;Pest control;Food manufacturing processes;Management;Cleaning;Maintenance;Consumer-supplier relations;Waste disposal;Safety measures
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 02/28/2014 |
| Cancellation Date | 07/31/2025 |
| Page Count | 28 |
| Themes | Safety measures |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
28/02/2014
Superseded
Historical