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PD ISO/TS 22113:2012
Milk and milk products. Determination of the titratable acidity of milk fat
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Summary
Milk;Dairy products;Precision;Chemical analysis and testing;Volumetric analysis;Liquids;Acidimetry;Food products;Reproducibility;Food testing
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 08/31/2012 |
| Page Count | 24 |
| Themes | Food testing |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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31/08/2012
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