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NF EN 13806-3, V03-082-3 (03/2025)
Produits alimentaires - Dosage des éléments traces - Partie 3 : Dosage du mercure total dans les produits alimentaires par absorption atomique directe (analyse du mercure élémentaire)
Automatic translation from French :
Food products - Determination of trace elements - Part 3: Determination of total mercury in food products by direct atomic absorption (elemental mercury analysis)
Automatic translation from French :
Food products - Determination of trace elements - Part 3: Determination of total mercury in food products by direct atomic absorption (elemental mercury analysis)
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Technical characteristics
| Publisher | Association Française de Normalisation (AFNOR) |
| Publication Date | 03/01/2025 |
| Release Date | 03/01/2025 |
| Page Count | 23 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
