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UNE-EN 12855:2004+A1:2010
Food processing machinery - Rotating bowl cutters - Safety and hygiene requirements
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Technical characteristics
| Publisher | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
| Publication Date | 10/06/2010 |
| Page Count | 44 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
Replaces
UNE-EN 12855:2004
FOOD PROCESSING MACHINERY. ROTATING BOWL CUTTERS. SAFETY AND HYGIENE REQUIREMENTS.
04/06/2004
Superseded
Historical
Previous versions
06/10/2010
Active
Most Recent
UNE-EN 12855:2004
FOOD PROCESSING MACHINERY. ROTATING BOWL CUTTERS. SAFETY AND HYGIENE REQUIREMENTS.
04/06/2004
Superseded
Historical