Withdrawn
, Confirmed
Standard
Most Recent
UNE-EN 14082:2003 (R2019)
Foodstuffs. Determination of trace elements. Determination of lead, cadmium, zinc, copper, iron and chromium by atomic absorption spectrometry (AAS) after dry ashing
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Technical characteristics
| Publisher | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
| Publication Date | 09/26/2003 |
| Confirmation Date | 02/01/2019 |
| Cancellation Date | 12/05/2019 |
| Page Count | 24 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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