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UNE-EN 14352:2005 (R2020)
Foodstuffs - Determination of fumonisin B1 and B2 in maize based foods - HPLC method with immunoaffinity column clean up.
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Technical characteristics
| Publisher | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
| Publication Date | 02/16/2005 |
| Confirmation Date | 10/28/2020 |
| Page Count | 20 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
modifies
16/12/2015
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28/06/2002
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16/02/2005
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