Superseded
Standard
Historical
UNE-EN ISO 3727:1996
BUTTER. DETERMINATION OF WATER, SOLIDS-NOT-FAT AND FAT CONTENTS ON THE SAME TEST PORTION. (REFERENCE METHOD). (ISO 3727:1977).
No description.
Technical characteristics
| Publisher | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
| Publication Date | 03/20/1996 |
| Cancellation Date | 07/29/2002 |
| Page Count | 10 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
Replaces
15/01/1986
Superseded
Historical