67.080.20 : Vegetables and derived products

BS 3789:1975

BS 3789:1975

Withdrawn Most Recent

Specification for non-returnable fibreboard tomato trays

€172.00

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BS 6194:1981

BS 6194:1981

Superseded Historical

Specification for dehydrated garlic

€281.00

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BS 6205:1981

BS 6205:1981

Superseded Historical

Specification for dehydrated onion

€281.00

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UNE 34070-2:1973

UNE 34070-2:1973

Withdrawn Most Recent

VEGETABLE NOMENCLATURE.

€18.00

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UNE 155001-3:1998

UNE 155001-3:1998

Superseded Historical

VEGETABLES FOR FRESH CONSUMPTION. CONTROLLED PRODUCTION OF SHELTERED PRODUCTS. PART 3: PEPPER.

€69.00

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UNE 155001-4:1998

UNE 155001-4:1998

Superseded Historical

VEGETABLES FOR FRESH CONSUMPTION. CONTROLLED PRODUCTION OF SHELTERED PRODUCTS. PART 4: CUCUMBER.

€69.00

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UNE 155001-8:1998

UNE 155001-8:1998

Superseded Historical

VEGETABLES FOR FRESH CONSUMPTION. CONTROLLED PRODUCTION OF SHELTERED PRODUCTS. PART 8: MELON.

€69.00

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UNE 155001-9:1998

UNE 155001-9:1998

Superseded Historical

VEGETABLES FOR FRESH CONSUMPTION. CONTROLLED PRODUCTION SHELTERED PRODUCTS. PART 9: WATER MELON.

€69.00

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UNE 155002-1:1999

UNE 155002-1:1999

Superseded Historical

VEGETABLES FOR FRESH CONSUMPTION. CONTROLLED PRODUCTION OF OPEN AIR CROPS. PART 1: GENERAL REQUIREMENTS.

€69.00

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UNE 155001-3:2000

UNE 155001-3:2000

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 3: Pepper.

€69.00

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UNE 155001-4:2000

UNE 155001-4:2000

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 4: Cucumber

€69.00

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UNE 155001-5:2000

UNE 155001-5:2000

Superseded Historical

Vegetables for fresh comsumption. Controlled production: Part 5: Green beans.

€64.00

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UNE 155001-6:2000

UNE 155001-6:2000

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 6: Marrow.

€69.00

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UNE 155001-7:2000

UNE 155001-7:2000

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 7: Aubergine.

€69.00

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UNE 155001-10:2000

UNE 155001-10:2000

Superseded Historical

Vegetables for fresh comsumption. Controlled production. Part 10: Chinesse cabbage.

€53.00

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