Superseded Standard
Historical

BS EN 203-1:2014

Gas heated catering equipment General safety rules

Summary

Baking (food);Cooking vessels;Safety devices;Catering equipment;Food manufacturing equipment;Safety measures;Performance testing;Fire safety;Gas-powered devices;Type testing;Cooking appliances;Commercial;Cookers;Marking

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 04/30/2016
Cancellation Date 02/09/2022
Page Count 86
Themes Marking
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No products.