BS EN 203-1:2021+A1:2023
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BS EN 203-1:2021+A1:2023

Gas heated catering equipment General safety requirements
Base standard

Summary

Gas-powered devices;Marking;Cookers;Type testing;Cooking appliances;Commercial;Cooking vessels;Fire safety;Food manufacturing equipment;Performance testing;Catering equipment;Safety measures;Baking (food);Safety devices

Notes

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 01/19/2024
Page Count 90
Themes Safety devices
EAN ---
ISBN ---
Weight (in grams) ---

modifies

Replaces

Previous versions

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