Withdrawn Standard
Most Recent

BS EN ISO 12966-3:2009

Animal and vegetable fats oils. Gas chromatography of fatty acid methyl esters Preparation using trimethylsulfonium hydroxide
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Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 01/31/2010
Cancellation Date 06/30/2016
Page Count 12
Themes Vegetable oils
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