Active Standard
Most Recent

BS EN ISO 15302:2017

Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method

Summary

Test equipment;Benzenoid hydrocarbons;Fluorimetry;Determination of content;Fats;Chemical analysis and testing;Animal oils;Vegetable oils;Liquid chromatography;Vegetable fats;Edible oils;Food testing;Animal fats

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 09/22/2017
Page Count 16
Themes Animal fats
EAN ---
ISBN ---
Weight (in grams) ---
No products.