DIN 10186:2005-10
Superseded Standard
Historical

DIN 10186:2005-10

Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
Most recent standard

Summary

The project specifies a method for the enumeration of yeasts and mould. It is applicable to milk and milk products.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 10/01/2005
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
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