DIN 10186:2022-11
Superseded Standard
Historical

DIN 10186:2022-11

Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
Base standard
Most recent standard
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Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 11/01/2022
Page Count 8
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ISBN ---
Weight (in grams) ---
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