Superseded Draft standard
Historical

DIN 10355:2017-04

Milled cereal products; requirements, types and testing

Summary

This standard describes requirements, types and test methods for milled cereal products. It now includes the machine sieving for the determination of oversize material.

Notes

Prévu pour remplacer DIN 10355 (1991-12).

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 04/01/2017
Cancellation Date 11/01/2017
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
No products.