DIN 10479-1:2022-02
Active Standard
Most Recent

DIN 10479-1:2022-02

Butyrometric determination of fat content of milk and milk products - Part 1: General guidance on the use of butyrometric methods and technical delivery specifications for amylalcohol
No description.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 02/01/2022
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
No products.

Previous versions

Contact us