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DIN EN 1376 Berichtigung 1:1997-04
Corrigenda to DIN EN 1376:1996-10 (EN 1376:1996/AC:1996)
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Summary
This document specifies a spectrometric method for the quantitative determination of saccharin in table top sweetener preparations.
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 04/01/1997 |
| Page Count | 1 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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01/10/1996
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01/04/1997
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01/10/1996
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