DIN EN 15467:2013-01
Superseded Draft standard
Historical

DIN EN 15467:2013-01

Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirements; German version prEN 15467:2012
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Summary

This European Standard specifies the safety and hygiene requirements for the design and construction of Fish Heading and Fish Filleting Machines. The standard applies to machinery and equipment for the heading and filleting of fish in the fish processing industries and aboard fishing vessels. The standard covers different types of fish to be defined. The standard covers all significant hazards for such machines.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 01/01/2013
Cancellation Date 03/01/2015
Page Count 35
EAN ---
ISBN ---
Weight (in grams) ---
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