Superseded Standard
Historical

DIN EN 15948:2012-05

Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels; German version EN 15948:2012

Summary

This European Standard defines a routine method for the determination of moisture and protein in whole kernels of barley and wheat using a near-infrared spectrophotometer.

Notes

À remplacer par DIN EN 15948 (2014-08).

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 05/01/2012
Cancellation Date 06/01/2015
Page Count 22
EAN ---
ISBN ---
Weight (in grams) ---
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