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ISO 7238:2004 (R2025)
Butter — Determination of pH of the serum — Potentiometric method
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Summary
ISO 7238|IDF 104:2004 specifies a potentiometric method for the determination of the pH of the serum from all types of butter.
Notes
90.93 : Norme internationale confirmée
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 11/25/2004 |
| Confirmation Date | 12/15/2025 |
| Edition | 2 |
| Page Count | 5 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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01/08/2008
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25/11/2004
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