ISO 8420:2002/Cor 1:2004
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ISO 8420:2002/Cor 1:2004

Animal and vegetable fats and oils — Determination of content of polar compounds
Base standard
No description.

Notes

60.60 : Norme internationale publiée

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 06/24/2004
Edition 2
Page Count 1
EAN ---
ISBN ---
Weight (in grams) ---

modifies

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