Determination of D glucose - Enzymatic method
€24.39
VOCABULARY OF STARCH, ITS DERIVATIVES AND BI-PRODUCTS. I LIST OF TERMS.
€40.00
Determination of crude starch content, hydrochloric acid method
Determination of reducing capacity and dextrose equivalent of starch hydrolysis products
Methods of test for starch. Determination of loss in mass on drying
€281.00
Testing of starch; determination of sulphur dioxide, Monier-Williams-method
Testing of starch; determination of moisture content, vacuum oven drying method
Testing of starch; determination of moisture content, oven drying method
Amidons et fécules - Échantillonnage
€49.33
Produits de l'agriculture. Amidons et fécules. Dosage de l'eau. (méthode de référence).
€24.00
Produits de l'agriculture. Amidons et fécules. Dosage de l'eau. (méthode pratique).
