67.180.20 : Starch Sugar and sugar products

NF EN ISO 5809, V03-611 (01/1995) (R2001)

NF EN ISO 5809, V03-611 (01/1995) (R2001)

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Starches and derived products. Determination of sulphated ash. - Amidons, fécules et produits dérivés

€51.24

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NF EN ISO 5810, V03-612 (01/1995) (R2001)

NF EN ISO 5810, V03-612 (01/1995) (R2001)

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Starches and derived products. Determination of chloride content. Potentiometric method. - Amidons, fécules et produits dérivés

€40.69

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NF EN 1185, V03-616 (01/1995) (R2001)

NF EN 1185, V03-616 (01/1995) (R2001)

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Starches and derived products. Determination of sulfur dioxide content. Acidimetric method. - Amidons, fécules et produits dérivés

€51.24

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NF EN ISO 5381, V03-625 (10/1994) (R1999)

NF EN ISO 5381, V03-625 (10/1994) (R1999)

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Starch hydrolysis products. Determination of water content. Modified Karl Fischer method. - Produits d'hydrolyse de l'amidon ou de la fécule

€51.24

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NF EN ISO 3947, V03-610 (10/1994) (R1999)

NF EN ISO 3947, V03-610 (10/1994) (R1999)

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Starches, native or modified. Determination of total fat content. - Amidons et fécules, natifs ou transformés

€40.69

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NF EN ISO 5378, V03-608 (10/1994) (R1999)

NF EN ISO 5378, V03-608 (10/1994) (R1999)

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Starches and derived products. Determination of nitrogen content by the kjeldahl method. Spectrophotometric method. - Amidons, fécules et produits dérivés

€51.24

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NF EN ISO 5377, V03-624 (10/1994) (R1999)

NF EN ISO 5377, V03-624 (10/1994) (R1999)

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Starch hydrolysis products. Determination of reducing power and dextrose equivalent. Lane and eynon constant titre method. - Produits d'hydrolyse de l'amidon ou de la fécule

€51.24

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NF EN ISO 3946, V03-613 (10/1994) (R1999)

NF EN ISO 3946, V03-613 (10/1994) (R1999)

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Starches and derived products. Determination of total phosphorus content. Spectrophotometric method. - Amidons, fécules et produits dérivés

€51.24

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NF EN ISO 3593, V03-605 (10/1994) (R1999)

NF EN ISO 3593, V03-605 (10/1994) (R1999)

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Starch. Determination of ash. - Amidons et fécules

€40.69

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NF EN ISO 3188, V03-607 (10/1994) (R1999)

NF EN ISO 3188, V03-607 (10/1994) (R1999)

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Starches and derived products. Determination of nitrogen content by the kjeldahl method. Titrimetric method. - Amidons, fécules et produits dérivés

€51.24

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NF EN ISO 1741, V03-621 (10/1994) (R1999)

NF EN ISO 1741, V03-621 (10/1994) (R1999)

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Dextrose. Determination of loss in mass on drying. Vacuum oven method. - Dextrose cristallisé

€40.69

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NF EN ISO 11543, V03-631 (06/2002)

NF EN ISO 11543, V03-631 (06/2002)

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Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (MNR) spectrometry - Amidon modifié

€51.24

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NF EN ISO 11213, V03-614 (04/1995) (R2001)

NF EN ISO 11213, V03-614 (04/1995) (R2001)

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Modified starch. Determination of acetyl content. Enzymatic method. - Amidon modifié

€64.01

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NF V03-606 (04/1996) (R2011)

NF V03-606 (04/1996) (R2011)

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Native starches. Determination of starch. Enzymatic method. - Amidons et fécules natifs

€49.33

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NF EN ISO 10520, V03-628 (11/1998)

NF EN ISO 10520, V03-628 (11/1998)

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Native starch. Determination of starch content. Ewers polarimetric method. - Amidons et fécules natifs

€64.01

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