Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003)
€58.00
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content
€50.00
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of potassium content by atomic absorption spectrometry
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of sodium content by atomic absorption spectrometry
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of phosphorus content by inductively coupled plasma (ICP) emission spectrometry
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
Animal and vegatable fats and oils - Determination of copper, iron and nickel contents - Graphite furnace atomic absorption method (ISO 8294:1994)
€37.00
Corps gras d'origines animale et végétale - Corps gras acides - Méthodes d'analyse.
€35.67
Corps gras d'origines animale et végétale - Essai accéléré d'oxydabilité.
€44.50
Corps gras d'origines animale et végétale - Recherche et identification des antioxygènes
Corps gras d'origines animale et végétale - Essai accéléré d'oxydabilité avec mesure conductimétrique
€70.50
Abstract -- General information
€115.00
Vegetable oils. Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with online-coupled high performance liquid chromatography gas chromatography-flame ionization detection (HPLC-GC-FID) analysis. Method for low limit of quantification
€390.00
Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 4 : détermination par chromatographie capillaire en phase gazeuse
€122.00
Standard Practice for Sensory Evaluation of Edible Oils and Fats
€65.00
