Suifs - Spécifications
€49.33
Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2024)
€69.00
Animal and vegetable fats and oils — Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
€155.00
Animal and vegetable fats and oils — Determination of solid fat content by pulsed NMR
€183.00
€115.00
Animal and vegetable fats and oils — Cocoa butter equivalents in cocoa butter and plain chocolate
€77.00
Vegetable fats and oils — Determination of wax content by gas chromatography
Animal and vegetable fats and oils — Determination of peroxide value — Potentiometric end-point determination
Animal and vegetable fats and oils — Determination of Lovibond® colour — Automatic method
Animal and vegetable fats and oils — Determination of acid value and acidity
This product is not for sale, please contact us for more information
Animal and vegetable fats and oils — Determination of polymerized triacylglycerols by high-performance size-exclusion chromatography (HPSEC)
Animal and vegetable fats and oils — Determination of sediment in crude fats and oils — Centrifuge method
€0.00
Vegetable fats and oils — Isomeric diacylglycerols — Determination of relative amounts of 1,2- and 1,3-diacylglycerols
Vegetable fats and oils — Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
