BS 684-2.46:1998

BS 684-2.46:1998

Superseded Historical

Methods of analysis fats and fatty oils. Other methods Determination tocopherols tocotrienols contents

€201.00

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BS 684-2.47:1998

BS 684-2.47:1998

Superseded Historical

Methods of analysis fats and fatty oils. Other methods Determination benzo[a]pyrene content by reverse-phase high-performance liquid chromatography

€172.00

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BS 684-2.14:1998

BS 684-2.14:1998

Superseded Historical

Methods of analysis fats and fatty oils. Other methods Determination peroxide value

€172.00

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BS 684-1.3:1991

BS 684-1.3:1991

Superseded Historical

Methods of analysis fats and fatty oils. Physical methods Determination melting point (slip point)

€172.00

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BS 627:1982

BS 627:1982

Superseded Historical

Methods for sampling animal and vegetable fats and oils

€281.00

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BS 628:1967

BS 628:1967

Superseded Historical

Specification for crude coconut oil

€172.00

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BS 629:1967

BS 629:1967

Superseded Historical

Specification for crude groundnut oil (arachis oil)

€172.00

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BS 631:1967

BS 631:1967

Superseded Historical

Specification for crude rape seed oil

€172.00

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BS 650:1967

BS 650:1967

Superseded Historical

Specification for castor oil ('firsts' quality)

€172.00

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BS 651:1967

BS 651:1967

Superseded Historical

Specification for crude maize oil

€172.00

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BS 652:1967

BS 652:1967

Superseded Historical

Specification for crude palm kernel oil

€172.00

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BS 653:1967

BS 653:1967

Superseded Historical

Specification for crude soya bean oil

€172.00

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BS 655:1967

BS 655:1967

Superseded Historical

Specification for refined cottonseed oil

€281.00

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BS 684-1-1.1:1976

BS 684-1-1.1:1976

Superseded Historical

Methods of analysis fats and fatty oils. Physical methods Determination relative density at t/20°C in air apparent (g/ml)

€281.00

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BS 684-1-1.3:1976

BS 684-1-1.3:1976

Superseded Historical

Methods of analysis fats and fatty oils. Physical methods Determination melting point (slip point)

€99.00

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