Withdrawn
Standard
Most Recent
BS EN 15948:2012
Cereals. Determination of moisture and protein. Method using Near-Infrared- Spectroscopy in whole kernels
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Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 03/31/2012 |
| Cancellation Date | 04/30/2015 |
| Page Count | 24 |
| Themes | Moisture measurement |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
30/04/2015
Superseded
Historical
31/03/2012
Withdrawn
Most Recent