Superseded Standard
Historical

BS EN 60350-2:2018

Household electric cooking appliances Hobs. Methods for measuring performance

Summary

Labels;Temperature control;Electricity consumption;Dimensions;Colour;Cooker rings;Cooking appliances;Ovens (cooking appliances);Temperature controllers;Electrical household appliances;Cookers;Energy consumption;Household equipment;Dimensional measurement;Electrically-operated devices;Cleaning;Degree of cooking;Heating;Performance testing;Electrical equipment;Grills (cooking);Hobs

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 02/22/2018
Cancellation Date 01/27/2022
Page Count 82
Themes Hobs
EAN ---
ISBN ---
Weight (in grams) ---
No products.