DIN 18867-9:2004-01
Superseded Draft standard
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DIN 18867-9:2004-01

Equipment for commercial kitchens - Mobile equipments - Part 9: Dispensers (heated or not heated)
Most recent standard
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Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 01/01/2004
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
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