DIN EN ISO 21187:2021-06
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DIN EN ISO 21187:2021-06

Milk - Quantitative determination of microbiological quality - Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results (ISO 21187:2021); German version EN ISO 21187:2021
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Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 06/01/2021
Page Count 8
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