Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006); German version prEN ISO 6886:2008
€77.20
Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007); German version prEN ISO 3960:2008
Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method) (ISO/DIS 17678.2:2008); German version prEN ISO 17678:2008
€98.32
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO/DIS 12966-2:2009); German version prEN ISO 12966-2:2009
€84.58
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO/DIS 12966-3:2008); German version prEN ISO 12966-3:2008
€41.78
Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008); German version EN ISO 27107:2008
€69.91
Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007); German version EN ISO 3960:2008
Animal and vegetable fats and oils - Determination of phospholipids in vegetable lecithins by HPLC using a light scattering detector (ISO/DIS 11701:2008); German version prEN ISO 11701:2008
Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO/DIS 11702:2008); German version prEN ISO 11702:2008
€56.17
Animal and vegetable fats and oils - Determination of solid fat content by NMR - Part 1: Direct method (ISO 8292-1:2008); German version FprEN ISO 8292-1:2009
Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008); German version FprEN ISO 8292-2:2009
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German version prEN 14103:2009
Fat and oil derivates - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride content (Reference method); German Version prEN 14105:2009
Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007); German version FprEN ISO 15302:2009
Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007, corrected version 2009-05-15); German version FprEN ISO 3960:2009
